Section: Dining
-
In pursuit of pungency
Though it sounds foul, horseradish has its charms.
This article was published on 02.09.17
-
Get roasted
The head roaster at Argos Caffe in Folsom gives a free roasting demo with complimentary coffee and finger foods.
This article was published on 02.09.17
-
Aloha, Tiki
The Jungle Bird transports diners to an island vibe with its décor and cocktails, while its food is hit or miss.
This article was published on 02.09.17
-
Steamed up
Momo’s Meat Market receives an outpouring of support after an apparent hate crime damaged its windows; and a self-service bar comes to town.
This article was published on 02.09.17
-
Beer boycott
The owner of Twelve Rounds Brewing Co. learns the cost of hate speech; and Ruhstaller finally opens its Dixon taproom.
This article was published on 02.02.17
-
All-day decadence
Mimosa House specializes in its namesake and regional American grub.
This article was published on 02.02.17
-
Super vegan Super Bowl party
Celebrate a vegan NFL player in the Super Bowl at El Papagayo’s vegan Super Bowl party is on Sunday, February 5 at 3 p.m.
This article was published on 02.02.17
-
-
A veggie worth stalking
Even broccoli can be exciting with garlic and soy sauce.
This article was published on 02.02.17
-
Taste of Little Saigon
The Tet Festival assembles a wide variety of food vendors.
This article was published on 02.02.17
February 09, 2017
SN&R Vol 28 Issue 44
February 02, 2017
SN&R Vol 28 Issue 43