Section: Dining
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Chocolate-covered protein
These nutritional vegan protein bars taste more like candy bars.
This article was published on 06.27.13
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Like training for a marathon
Atkin dieters beware: Mylapore’s take on South Indian food is tasty but heavy on the starches.
This article was published on 06.27.13
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A place of meat heaven
Get educated on authentic Korean food, which is typically more subtle than other Asian styles.
This article was published on 06.20.13
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Where the Wild Things are
Catch a free film screening about the killing of America’s natural predators at the Crest Theatre on Tuesday, June 25.
This article was published on 06.20.13
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Stay frosty, Sactown
SN&R highlights some of Sacramento’s tastiest frozen treats.
This article was published on 06.20.13
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Crooners and crustaceans
This weekend’s Isleton Cajun & Blues Festival offers a lively music lineup and locally procured crawfish.
This article was published on 06.13.13
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Happy to serve you
This Land Park eatery excels at barbecue—and customer service.
This article was published on 06.13.13
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Strawberries in December
Dehydrating summer fruits and vegetables is an easy way to make the bounty last beyond the season—in your car’s trunk!
This article was published on 06.13.13
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Road trip desperation
Here’s a few resources to help vegans avoid constant hunger while traveling.
This article was published on 06.06.13
June 27, 2013
SN&R Vol 25 Issue 11
June 20, 2013
SN&R Vol 25 Issue 10
June 13, 2013
SN&R Vol 25 Issue 9
June 06, 2013
SN&R Vol 25 Issue 8