Section: Dining
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Cosmic kava
Root of Happiness kava bar in Rancho Cordova pours cups of an age-old drink for curious customers.
This article was published on 02.28.19
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Vegan delicious
Mendocino Farms actually tried to make good vegan food—and succeeded.
This article was published on 02.28.19
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Fill your calendar and belly
Ian Carty of The Vegan Van supports communities of color with weekly and monthly events and the launch of the Coalition for Vegans of Color.
This article was published on 02.21.19
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Irish pub grub
Pitch and Fiddle is an Irish sports bar that keeps the Guinness cold and corned beef hot.
This article was published on 02.21.19
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Vampire-style
Why is it called a Vampire Taco? That food mystery is yet to be determined. However, it’s delicious.
This article was published on 02.21.19
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Mas pan dulce!
Mexican pan dulce (sweet bread) is aplenty in Sacramento with destinations that stretch from the south to the north.
This article was published on 02.21.19
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Afternoon delight
Who says “after dinner” drinks are just for after dinner?
This article was published on 02.21.19
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Women of rye whiskey
Legado Spirits’ four-woman team offers a female touch to brown liquors.
This article was published on 02.14.19
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Tableside romance
From scenic river views to hands-on experiences in private booths, Sacramento has much to offer this Valentine’s Day for those looking for a romantic dinner for two.
This article was published on 02.14.19
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Valentine’s dinner for vegan lovers
Pho Fresh created a unique six-course Valentine’s Day dinner for plant-based lovers.
This article was published on 02.07.19
February 28, 2019
SN&R Vol 30 Issue 47
February 21, 2019
SN&R Vol 30 Issue 46
February 14, 2019
SN&R Vol 30 Issue 45
February 07, 2019
SN&R Vol 30 Issue 44