Section: Dining
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Curry, on or off pizza
Find bold curries on or off pizza at Sahej India Grill.
This article was published on 09.08.16
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Ninja seeds
Pomegranate seeds are a tasty immune system booster.
This article was published on 09.08.16
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Live that Cajun life
Sample Louisiana cooking and Southern barbecue at Woodland’s Crawfish & Catfish Festival.
This article was published on 09.08.16
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Wine about beer
Fieldwork Brewing Co.’s Petit Verdot Grand Gose offers winelike complexity with sour-beer-like drinkability.
This article was published on 09.08.16
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Beer festivals forever
Consider Yolo Brewfest a training session for the biggest beer tasting festival in the state next weekend during the California Craft Beer Summit.
This article was published on 09.01.16
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Leather in your cocktail?
Saddle Rock’s Dirty Means gets its oomph from Thai chili, peanut oil and, apparently, leather.
This article was published on 09.01.16
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Vegans eat gluten, OK?
Stop the confusion: Gluten is vegan. Gluten is from wheat. Wheat is a plant. Vegans eat only plants.
This article was published on 09.01.16
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Cheesy, meaty goodness
Ink’s meatloaf sandwich combines meat, Parmesan-crusted bread and even more cheese.
This article was published on 09.01.16
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Snack on these
Jujube fruits taste like tart apples and make for excellent snacks.
This article was published on 09.01.16
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El Rey’s fancy tacos
El Rey opens with a focus on Golden 1 Center patrons, mezcal and $4 tacos.
This article was published on 09.01.16
September 08, 2016
SN&R Vol 28 Issue 22
September 01, 2016
SN&R Vol 28 Issue 21