Section: Dining
-
Upgraded mall munchies
Seasons 52, a chain restaurant with a large wine list and low-calorie seasonal dishes, will open in Arden Fair mall this month.
This article was published on 01.17.13
-
Skip the Corn Nuts
Two gas stations, two restaurants—Gold Town Chinese and Sinai #2—many options to fill up your tank.
This article was published on 01.17.13
-
Brew on Broadway
New Helvetia Brewing Company settles in on Broadway in Sacramento.
This article was published on 01.17.13
-
Hair-raising taste
L-cysteine is made from human hair or duck feathers—and may be in your breakfast bagel.
This article was published on 01.17.13
-
Get schooled
Conquer creating vegan curries and raw-food dishes at the Sacramento Natural Foods Co-op Community Learning Center and Cooking School, and The Plum Cafe & Bakery.
This article was published on 01.10.13
-
Here come the Germans
LowBrau opens with a wealth of great bottles and drafts.
This article was published on 01.10.13
-
Happy chicken
A Mexican restaurant in Carmichael specializes in barbecue chicken.
This article was published on 01.10.13
-
State of the burrito
California Burrito gets its signature state dish right, but other regional offerings are more hit-or-miss.
This article was published on 01.10.13
-
Slow down, eat soup
HL Hot Pot serves up soup, fosters sampling, sharing and a friendly spirit.
This article was published on 01.03.13
-
Tempted by a fruit
Mamba Sour Fruit Chews are a pleasant vegan sweet-tooth indulgence.
This article was published on 01.03.13
January 17, 2013
SN&R Vol 24 Issue 40
January 10, 2013
SN&R Vol 24 Issue 39
January 03, 2013
SN&R Vol 24 Issue 38