Section: Dining
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Pop-up plant-based dinners
Plant Punk Kitchen is hosting three pop-up vegan dinners in December.
This article was published on 11.24.16
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Tri-color wonder
Thanks to the introduction of yellow, purple and green varieties, cauliflower is seeing a resurgence.
This article was published on 11.24.16
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Feast of beef
Vietnamese restaurant Anh Hong specializes in a seven-course beef dinner.
This article was published on 11.24.16
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Colfax vegan dine and dash
The small foothill town of Colfax has a vegan-friendly restaurant in Dine N Dash Pub & Grill.
This article was published on 11.17.16
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Indian, island-style
Tandoori Grill specializes in Fijian-style Indian food.
This article was published on 11.17.16
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A superior scoop
Devil May Care Ice Cream & Frozen Treats opens in West Sacramento; Rancho Cordova gets an Asian-fusion spot; and KoJa Kitchen plots a downtown restaurant.
This article was published on 11.17.16
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Chili chill-off
Eat all the chili you can at the fourth annual West Sac Chili Cook-Off.
This article was published on 11.17.16
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Eat happiness
Get to know Buddha’s Hand, those oddly tentacled fruits at the farmers market.
This article was published on 11.17.16
November 24, 2016
SN&R Vol 28 Issue 33
November 17, 2016
SN&R Vol 28 Issue 32