Section: Dining
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Deep, dark detox secret
A watermelon juice is claimed to be a hangover cure. It’s also pitch black.
This article was published on 01.15.15
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Mother’s veggie feasts and Shoki’s ramen dreams
Mother scraps its chef’s tasting menu and Shoki Ramen House makes a move.
This article was published on 01.15.15
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Pass the salt
Cabana Winery & Bistro is a popular East Sacramento neighborhood spot but it needs to up the seasoning and the service.
This article was published on 01.15.15
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Cultured romance
The vegan Cultured Coconut Milk by So Delicious is delicious enough to spark passion.
This article was published on 01.15.15
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Forget the Colonel
Don’t forget to order some cheesy sides with that plate of fried chicken.
This article was published on 01.15.15
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Orange you glad
Pick a peck of juicy, cold-fighting satsumas.
This article was published on 01.15.15
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Nice chest message
If you're going to be a walking billboard for veganism, a humorous approach might get you punched in the face less.
This article was published on 01.08.15
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Kings of food service?
SN&R has numerous reasons to be optimistic about the announced food program at the Sacramento Entertainment and Sports Center.
This article was published on 01.08.15
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A new Persian empire
Saffron Grill Cuisine offers diners a taste trip to Iran.
This article was published on 01.08.15
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Get a Brazilian
Flame & Fire offers unlimited meat and veggies—it's a Brazilian-style buffet, after all.
This article was published on 01.01.15
January 15, 2015
SN&R Vol 26 Issue 40
January 08, 2015
SN&R Vol 26 Issue 39
January 01, 2015
SN&R Vol 26 Issue 38