Category: Dish
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Ethiopian utopia
Addis Ababa, a small restaurant near the corner of Alta Arden and Fulton, offers a delicious window into Ethiopian cuisine.
This article was published on 09.05.02
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Fair warning
The California State Fair offers some good dining options, along with plenty of crummy ones.
This article was published on 08.29.02
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Gumbo variations
A visit to the revamped Celestin’s costs a lot less than a plane ticket to the Caribbean, and it will make you happy.
This article was published on 08.22.02
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Disneyland in Roseville
Mimi’s Cafe, the safe corporate alternative to risky Lousiana cuisine, has opened three locations in the area.
This article was published on 08.15.02
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Take me out to Marty’s
Joe Marty’s is a place for basic food and baseball memories.
This article was published on 08.08.02
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Clown prints
North Highlands’ Pancake Palace, erstwhile sister of Pancake Parade, still serves old-school breakfast—for dinner.
This article was published on 08.01.02
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Two-world order
Smack dab in the middle of Fulton Avenue’s auto row is an unassuming eatery called Dos Mundos Café, where the food is good—and inexpensive.
This article was published on 07.25.02
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Midtown over easy
Midtown’s Cornerstone still serves one of the better breakfasts in Midtown.
This article was published on 07.18.02
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Bon ton roulet!
You usually don’t hear “Nevada City” and “Cajun food” mentioned in the same sentence. You should.
This article was published on 07.11.02
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Suburban barbecue
House of Chicken & Ribs may be in Antelope, but don’t let the location throw you. This is some good ‘cue.
This article was published on 07.04.02
September 05, 2002
SN&R Vol 14 Issue 23
August 29, 2002
SN&R Vol 14 Issue 22
August 22, 2002
SN&R Vol 14 Issue 21
August 15, 2002
SN&R Vol 14 Issue 20
August 08, 2002
SN&R Vol 14 Issue 19
August 01, 2002
SN&R Vol 14 Issue 18
July 25, 2002
SN&R Vol 14 Issue 17
July 18, 2002
SN&R Vol 14 Issue 16
July 11, 2002
SN&R Vol 14 Issue 15
July 04, 2002
SN&R Vol 14 Issue 14