Category: Dish
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Double-dog dare
Visit Sky Bar Cafe for Latin jazz and fancy cocktails but think twice about the chicken-fried steak.
This article was published on 03.25.04
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Beyond the business lunch
Il Fornaio, palace of the business lunch, surprises our reviewer with regional specials.
This article was published on 03.18.04
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Soup’s on!
Candy is dandy, but Fog Mountain Cafe’s gourmet soups and sandwiches are superb.
This article was published on 03.11.04
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Just another hotel restaurant?
Dawson’s wows the dinner crowd but falls short on bar snacks.
This article was published on 03.04.04
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Eating dangerously
Fans of American comfort food will love Ink Eats and Drinks, possibly too much.
This article was published on 02.26.04
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A new plantain
Adventurous diners can add a Nicaraguan stamp to their culinary passport at Silvia’s Restaurant.
This article was published on 02.19.04
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Modest and sweet
Gam Lei Sig’s unpretentious surroundings and traditional Chinese cuisine make it a comfortable alternative to downtown’s hip new eateries.
This article was published on 02.12.04
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Big-city nights
Mikuni Japanese Restaurant and Sushi Bar will go toe to toe with any big-city restaurant.
This article was published on 02.05.04
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Brewing optional
Brew your own beer or drink someone else’s at Brew It Up!
This article was published on 01.29.04
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Up in smoke
Texas West Bar-B-Que gets the sides right but falls down by oversmoking the main course.
This article was published on 01.22.04
March 25, 2004
SN&R Vol 15 Issue 52
March 18, 2004
SN&R Vol 15 Issue 51
March 11, 2004
SN&R Vol 15 Issue 50
March 04, 2004
SN&R Vol 15 Issue 49
February 26, 2004
SN&R Vol 15 Issue 48
February 19, 2004
SN&R Vol 15 Issue 47
February 12, 2004
SN&R Vol 15 Issue 46
February 05, 2004
SN&R Vol 15 Issue 45
January 29, 2004
SN&R Vol 15 Issue 44
January 22, 2004
SN&R Vol 15 Issue 43