Category: Homegrown
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Scales on scales
Cherimoyas may look like armadillo skin, but they taste like tropical cream.
This article was published on 01.21.16
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Like Popeye
Fresh, nutrient-dense spinach grows all winter in Sacramento.
This article was published on 01.14.16
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Apple a day
Fresh, nonalcoholic cider tastes fantastic in nearly every possible preparation.
This article was published on 12.31.15
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Eat it everywhere
Hot or cold, red or green, cabbage is delicious and nutritious.
This article was published on 12.24.15
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Trendiest cabbage
Brussels sprouts are on just about every restaurant menu these days for good reason.
This article was published on 12.17.15
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With the grain
That delicious sushi roll was probably made with California-grown rice.
This article was published on 12.10.15
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Bring the butter
This Thanksgiving, relish in the fact that sweet potatoes are super healthy—then add butter and marshmallows.
This article was published on 11.26.15
January 28, 2016
SN&R Vol 27 Issue 42
January 21, 2016
SN&R Vol 27 Issue 41
January 14, 2016
SN&R Vol 27 Issue 40
January 07, 2016
SN&R Vol 27 Issue 39
December 31, 2015
SN&R Vol 27 Issue 38
December 24, 2015
SN&R Vol 27 Issue 37
December 17, 2015
SN&R Vol 27 Issue 36
December 10, 2015
SN&R Vol 27 Issue 35
December 03, 2015
SN&R Vol 27 Issue 34
November 26, 2015
SN&R Vol 27 Issue 33