Category: Dish
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After midnight
Lai Wah: It’s inexpensive and it stays open really late—after the bars close.
This article was published on 05.03.01
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Grecian formula
Folsom Greek restaurant El Greco gives you a lot to eat for your buck.
This article was published on 04.26.01
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Funky paisan
For the undeveloped palate, Frasinetti’s offers a really good time.
This article was published on 04.19.01
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Something fishy this way comes
East Sacramento’s Northwest cuisine restaurant 33rd Street Bistro delivers a swing and a miss.
This article was published on 04.12.01
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Hot buttered Seoul
Ignore the shabby interior; Rosemont kimchee joint Korea House serves up a hot time on the town.
This article was published on 04.05.01
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Lucky number 28
Twenty Eight, still the best damned restaurant in Sacramento.
This article was published on 03.29.01
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Soup is good food
A middling new Chinese restaurant in Davis is vindicated by its excellent soup.
This article was published on 03.15.01
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Midtown masterpiece
Apparently, Michelangelo’s is a pretty great place to eat.
This article was published on 03.01.01
May 03, 2001
SN&R Vol 13 Issue 5
April 26, 2001
SN&R Vol 13 Issue 4
April 19, 2001
SN&R Vol 13 Issue 3
April 12, 2001
SN&R Vol 13 Issue 2
April 05, 2001
SN&R Vol 13 Issue 1
March 29, 2001
SN&R Vol 12 Issue 52
March 22, 2001
SN&R Vol 12 Issue 51
March 15, 2001
SN&R Vol 12 Issue 50
March 08, 2001
SN&R Vol 12 Issue 49
March 01, 2001
SN&R Vol 12 Issue 48