Author: Ann Martin Rolke
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Come for the wine
58 Degrees & Holding Co. is a great place for a glass of wine, but the food could use some improvement.
This article was published on 01.02.14
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Incredible edibles
SN&R reviews the year in food and Sacramento-area restaurants.
This article was published on 12.26.13
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Let the kiddos go off their rockers
Wicked West Pizza & BBQ offers video-game entertainment for the young ones—and good food and beer for the adults.
This article was published on 12.05.13
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The new bar in the old TownHouse Lounge dishes up deep-fried retro cool
The Starlite Lounge, which recently took over the beloved space formerly known as the TownHouse Lounge, now dishes up Papa Dale's Drivin' Diner fare.
This article was published on 11.07.13
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A new take on the grape
Downtown & Vine highlights the local &8220;farm-to-glass&8221; experience with regional wines and also tasty food options.
This article was published on 10.10.13
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Keep it in the family
This long-standing local eatery serves hearty old-school Italian fare.
This article was published on 09.05.13
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Be more adventurous
Lotus 8 rewards diners brave enough to try new dishes or, better yet, go off-menu.
This article was published on 08.08.13
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A fromage fanatic’s delight
The Rind, a new Midtown restaurant, is a cheese lover's fantasy.
This article was published on 07.11.13
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Happy to serve you
This Land Park eatery excels at barbecue—and customer service.
This article was published on 06.13.13
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Hoe a new row
Preserve, a new “farm-to-fork” restaurant in Winters is a gem in the making.
This article was published on 05.16.13
January 02, 2014
SN&R Vol 25 Issue 38
December 26, 2013
SN&R Vol 25 Issue 37
December 05, 2013
SN&R Vol 25 Issue 34
November 07, 2013
SN&R Vol 25 Issue 30
October 10, 2013
SN&R Vol 25 Issue 26
September 05, 2013
SN&R Vol 25 Issue 21
August 08, 2013
SN&R Vol 25 Issue 17
July 11, 2013
SN&R Vol 25 Issue 13
June 13, 2013
SN&R Vol 25 Issue 9
May 16, 2013
SN&R Vol 25 Issue 5