Author: Rebecca Huval
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Shaking up Sacramento’s cocktail scene
Instagram and talented bartenders stir up excitement in the local mixology industry.
This article was published on 09.07.17
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A better doughnut?
Vegan doughnuts have something that others don’t: light, moist cake.
This article was published on 09.07.17
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Instagram-worthy cocktails
Twenty delicious mixed drinks for sipping and snapping.
This article was published on 09.07.17
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Six flavors for $6
Saigon Street Eats dishes out affordable Vietnamese street food in Land Park; Lucky Cafe closes after 55 years on 21st Street; Pizza Porch settles into Republic Bar & Grill.
This article was published on 09.07.17
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Reading & Signing
Poet Alice Anderson reads from her harrowing memoir of domestic violence in post-Katrina Mississippi.
This article was published on 08.24.17
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Soup alert
Cambodia Restaurant brings a bounty of noodle soups to South Sacramento; Restaurateur Chris Jarosz opens his latest venture, The Patriot, in Carmichael.
This article was published on 08.24.17
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Writing the evasive American Dream
A former DACA recipient defies the odds to win national poetry awards and a Harper Collins contract.
This article was published on 08.17.17
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Bookish brisket
In a last ditch effort for more foot traffic, Barnes & Noble adds a restaurant that serves plain New American food, but it’s on point.
This article was published on 08.17.17
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Tiny Monsters
The latest exhibit at Fe Gallery gathers 2-D and 3-D creatures that are cute and terrifying.
This article was published on 08.17.17
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Peppy, not sorry
The Rose All Day cocktail at Hook & Ladder says yes way to rosé.
This article was published on 08.17.17
September 07, 2017
SN&R Vol 29 Issue 22
August 24, 2017
SN&R Vol 29 Issue 20
August 17, 2017
SN&R Vol 29 Issue 19
