Author: Steph Rodriguez
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Quiche with crunch
Besides its extensive drink menu, this little cafe also offers an array of delicious pastries, breakfast burritos and slices of quiche.
This article was published on 05.30.19
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Home cook hesitation
Yolo County has no plans to opt in to a new law that allows personal kitchens to operate as microenterprises.
This article was published on 05.30.19
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Burns so good
Nash & Proper’s food truck serves Nashville-inspired chicken with spice levels from mild to Cluckin’ Hot.
This article was published on 05.09.19
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California’s golden fruit
It’s avocado season in the farm-to-fork capital.
This article was published on 05.02.19
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Brewing change
Women are crafting their own course in local beer scene.
This article was published on 04.25.19
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Bong appetit
Six recipes to try when you’ve got the munchies.
This article was published on 04.18.19
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Savor and spice
A delicious, triangular pocketful of flavor, the Tandoori Chicken Samosa at Shine cafe packs an aromatic mixture of spices, vegetables and finely ground chicken, all snug in a crispy pastry dough.
This article was published on 04.04.19
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No justice, no peace
¡Las Pulgas! fights rape culture, police brutality and university corruption.
This article was published on 03.28.19
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For the scene
A graveyard shift radio show amplifies local music.
This article was published on 03.28.19
May 30, 2019
SN&R Vol 31 Issue 8
May 09, 2019
SN&R Vol 31 Issue 5
May 09, 2019
CN&R Vol 42 Issue 39
May 02, 2019
SN&R Vol 31 Issue 4
April 25, 2019
SN&R Vol 31 Issue 3
April 18, 2019
SN&R Vol 31 Issue 2
April 04, 2019
SN&R Vol 30 Issue 52
March 28, 2019
SN&R Vol 30 Issue 51