Author: Ann Martin Rolke
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Tri-color wonder
Thanks to the introduction of yellow, purple and green varieties, cauliflower is seeing a resurgence.
This article was published on 11.24.16
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Calm yourself
Feeling the post-election blues? A Bowl of Soul from Naked Coffee can calm your nerves at least a little bit.
This article was published on 11.24.16
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Party king
El Rey serves $4 tacos with cocktails right outside the Golden 1 Center.
This article was published on 11.24.16
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Eat happiness
Get to know Buddha’s Hand, those oddly tentacled fruits at the farmers market.
This article was published on 11.17.16
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Glean away
It’s citrus season, which means you can pick some Key limes from Midtown trees.
This article was published on 11.10.16
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Old becomes new
Follow Mother’s former chef Matt Masera to Saddle Rock for inventively prepared, old-school American fare.
This article was published on 11.10.16
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Best 50 restaurants in Sacramento
SN&R picks the region’s 50 most essential, destination-worthy dining experiences.
This article was published on 11.10.16
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Tastes like California
Why shouldn’t we give into stereotypes and eat avocados every day?
This article was published on 11.03.16
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Sweets for adults
Try peanut butter caramels and other custom-made treats at Andy’s Candy Apothecary.
This article was published on 11.03.16
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November 24, 2016
SN&R Vol 28 Issue 33
November 17, 2016
SN&R Vol 28 Issue 32
November 10, 2016
SN&R Vol 28 Issue 31
November 03, 2016
SN&R Vol 28 Issue 30
October 27, 2016
SN&R Vol 28 Issue 29