Section: Green
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Eating wild
A primer on foraging for the numerous edible wild plants that grow in the Chico area.
This article was published on 03.20.14
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Green cleaning your car
Washing your ride at home can be a huge water waster.
This article was published on 03.20.14
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Coastal area designated as preserve
Obama adds 1,665 acres of Mendocino coast to existing national monument.
This article was published on 03.20.14
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Dandelions are dandy!
A dandy recipe for dandelion-pumpkin seed pesto.
This article was published on 03.13.14
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Feds propose ‘seismic air guns’
New rules that would allow the use of controversial ‘seismic air guns’ in a search for gas and oil beneath the Atlantic Ocean.
This article was published on 03.13.14
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Hormonal disruption
North Staters should be concerned about exposure to some of the endocrine disruptors on the Environmental Working Group’s “Dirty Dozen” list.
This article was published on 03.13.14
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Let ’em sink?
Facing sinking islands, efforts to save indigenous plants animals may need to be abandoned.
This article was published on 03.13.14
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EPA moves to protect Bristol Bay
EPA looking to protect Alaska’s Bristol Bay fishery from mining.
This article was published on 03.13.14
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Hope for heritage trees?
A bit of forward movement for the long-stalled Urban Forest Management Plan; plus, some fun gardening-related events and State of Jefferson merch.
This article was published on 03.13.14
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Adding tech to your trek
Rather than be another excuse to sit inside, smartphones can enhance your appreciation and knowledge of nature.
This article was published on 03.06.14
March 20, 2014
CN&R Vol 37 Issue 31
March 13, 2014
CN&R Vol 37 Issue 30
March 06, 2014
CN&R Vol 37 Issue 29