The Roaming Spoon keeps roaming

Despite Sacramento County’s crackdown on pop-up booth restaurants in 2016, The Roaming Spoon finds ways to continue roaming with its vegan cuisine. Chef Sylvanna Mislang partners with Sudwerk Brewing Co.’s Dock Store in Davis (2001 Second Street) to serve Sudwerk-integrated fare—like the lager brat, which consists of tofu, wheat gluten and seasonings cooked in a light beer—two Saturdays a month. The Spoon will be there next on Saturday, July 22, 3-7 p.m. Other regular-rotation events include Gather in Oak Park and monthly guest chef duties at Meatless Mondays at Old Ironsides (1901 10th Street). Mislang said she was “utterly blown away” by how many people show up at Old I for $5 vegan plates that sell out quickly. She’ll be there next on July 24, 6-8:30 p.m. The Spoon also does Meatless Mondays the last Monday of the month at Revolution Wines (2831 S Street); $5 sundaes are on the menu for July 31, 6-9 p.m. Check www.facebook.com/
theroamingspoon916 to track the roaming.