Saving for breakfast?

By Nick Miller

This article was published on 06.17.10

William Carlos Williams wrote one of the more famous poems ever about plums in an icebox. This begs the question: Should you actually keep your pluots—which are like plums, sorta—in the fridge? Well, the answer is: sure. Let them ripen at room temperature, then store them in the fridge. Still, eat them quickly. So delicious, sweet, cold.

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