Jason Boggs

Boggs, singer and saxophonist for local rock outfit the Snobs, doubles as the sous chef at Cafe Bernardo, where the staff just finished creating its summer menu. “This entails long hours for the chef and me, as well as a cauldron of stress for my cooks. I burned a CD to enhance our creative environment as well as defuse knife fights among my crew while working in a 130-degree kitchen!” explained Boggs.

1. “Heart of the City”
by Nick Lowe (from Pure Pop for Now People)

2. “Time Tough”
by Toots and the Maytals (from Time Tough: The Anthology)

3. “Whiskey in the Jar”
by Thin Lizzy (from Vagabonds of the Western World)

4. “Thursday”
by Morphine (from Cure for Pain)

5. “What’s My Name?”
by Sonny Rollins (from Sonny Rollins and the Big Brass)