J. Lee’s Euro-Asia Bistro

J. Lee’s menu flirts with the concepts of fusion cuisine without straying too far into the raised-eyebrow category. Think fried, vegetable-filled wontons instead of fried ravioli; think meatballs hinting at lemongrass in a marinara sauce spiked with Korean chili-pepper sauce. Fans of Korean food would do well to order the bulgogi sandwich.