Best of the Burbs: Five for chowing

Legendary veggie burgers, sushi, mac ’n’ cheese and more

El Papagayo: Vegan Mexican food is so unusual that El Papagayo’s pure existence is reason enough to visit Carmichael. Bonus points: El Papagayo’s veggie-based eats are actually seriously delicious, and stubborn carnivore companions can still order their carne asada. 5804 Marconi Avenue in Carmichael, (916) 487-7742, http://elpapagayo.net.

Mighty Tavern: Farm-to-fork restaurant Mighty Tavern presents creative, beautiful dishes that celebrate the Sacramento Valley’s bounty of produce. Pair that farro and beet salad with something impressive from the ever-changing list of craft beer, artisan cocktails and fine wines. And despite the white tablecloths, a meal at Mighty Tavern isn’t prohibitively expensive. 9634 Fair Oaks Boulevard in Fair Oaks, (916) 241-9444, www.mightytavern.com.

Skip’s Kitchen: Casual dining goes gourmet at this family-friendly favorite in Carmichael. The simple sandwiches-salads-burgers menu is splashed with fun options like mac puppies—a cross between creamy macaroni and cheese and deep-fried hush puppies—and mini-beef Wellingtons. 4717 El Camino Avenue in Carmichael, (916) 514-0830, www.skipskitchen.com.

Sunflower Drive In: Since 1978, Sunflower’s vegetarian eats have been the stuff of legend. The nutburger, folks. The nutburger. 10344 Fair Oaks Boulevard in Fair Oaks, (916) 967-4331, www.sunflower naturalrestaurant.com.

Yui Marlu: There are a number of sushi joints in the area, but Yui Marlu stands out for its ability to satisfy those who want a sauced-up California roll as well as those who crave traditional Japanese fare. Even the rice tastes better here. 6720 Madison Avenue in Carmichael, (916) 966-5639. J.B.