Category: Dish
-
Brussels sprouts, for the win
Maranello Restaurant channels Italy with pork, peppers and other killer veggies.
This article was published on 12.01.11
-
Sahara Grill & Cafe
Sahara Grill & Cafe’s take on Persian food is anything but boring.
This article was published on 11.24.11
-
Formoli’s Bistro: A formidable feast
The East Sacramento bistro loads up on big flavor combinations.
This article was published on 11.17.11
-
Still bean good
Vanilla Bean Bistro serves up cozy Middle Eastern-inspired cuisine.
This article was published on 11.10.11
-
Bahn mi, oh my
Sacramento’s go-to destinations for authentic bahn mi.
This article was published on 11.03.11
-
With a newly revamped patio, Enotria is easy, encyclopedic, enticing
With a newly revamped patio, Enotria is still a wine lover’s dream.
This article was published on 10.27.11
-
Clark’s Corner: Bar food with a human touch
East Sacramento’s Clark’s Corner elevates basic pub fare with creative, personal touches.
This article was published on 10.20.11
-
Muntean’s Soups: A liquid force
Muntean’s Soups serves up a global pot of goodness.
This article was published on 10.13.11
-
El Palmar: Secrets of the sauce
Carmichael’s El Palmar restaurant serves up Mexican dishes best served doused in “the good stuff.”
This article was published on 10.06.11
-
December 01, 2011
SN&R Vol 23 Issue 33
November 24, 2011
SN&R Vol 23 Issue 32
November 17, 2011
SN&R Vol 23 Issue 31
November 10, 2011
SN&R Vol 23 Issue 30
November 03, 2011
SN&R Vol 23 Issue 29
October 27, 2011
SN&R Vol 23 Issue 28
October 20, 2011
SN&R Vol 23 Issue 27
October 13, 2011
SN&R Vol 23 Issue 26
October 06, 2011
SN&R Vol 23 Issue 25
September 29, 2011
SN&R Vol 23 Issue 24