Category: Dish
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Mezcal Taqueria: Reliable and unpretentious
This Natomas eatery isn’t fancy, but it’ll dish up your fix of fútbol and cheap and tasty Mexican fare.
This article was published on 04.19.12
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Red Rabbit: Bunny hops
Resistance is futile when it comes to Red Rabbit Kitchen and Bar’s desserts.
This article was published on 04.12.12
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Vince’s Ristorante: Pass the cannelloni
This longtime Elk Grove Italian restaurant boasts big portions and Mad Men-worthy vibe.
This article was published on 04.05.12
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Ichi Maki: Become one with the bento
Rancho Cordova sushi restaurant makes for a suburban oasis.
This article was published on 03.29.12
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The Porch: Cheesy grits, y’all
Midtown Sacramento’s new Southern-styled eatery mines low-country cuisine for an authentic Southern taste.
This article was published on 03.22.12
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Samuel Horne’s Tavern: Respect the drink
At Samuel Horne’s Tavern, patrons think globally, quaff locally.
This article was published on 03.15.12
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The Wienery: Still top dog in Sacramento
This East Sacramento landmark still rules supreme.
This article was published on 03.08.12
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A yin to the yang
Greek food worth that extra notch on the treadmill incline.
This article was published on 03.01.12
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Crepe Escape: Totally creped out
This East Sacramento crepe place is big on meal options and, oh yeah, crepes.
This article was published on 02.23.12
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Sacramento cheese-steak showdown
On the hunt for the holy grail of Philly cheese-steak sandwiches.
This article was published on 02.16.12
April 19, 2012
SN&R Vol 24 Issue 1
April 12, 2012
SN&R Vol 23 Issue 52
April 05, 2012
SN&R Vol 23 Issue 51
March 29, 2012
SN&R Vol 23 Issue 50
March 22, 2012
SN&R Vol 23 Issue 49
March 15, 2012
SN&R Vol 23 Issue 48
March 08, 2012
SN&R Vol 23 Issue 47
March 01, 2012
SN&R Vol 23 Issue 46
February 23, 2012
SN&R Vol 23 Issue 45
February 16, 2012
SN&R Vol 23 Issue 44