Approved for green audiences

Some documentaries that may make you rethink dinner plans

This article was published on 04.16.15

Many of the foods we put in our bodies aren’t particularly good for us or the planet. Whether it’s a chicken leg (is that Foster Farms or organic?), corn on the cob (hello, GMO) or a salmon filet (if it’s farmed), it all takes a toll on the Earth. For those who want to open their eyes to the underworld of the food industry, here are 10 documentaries worth watching (warning: may cause desire to rethink tonight’s dinner menu):

Food, Inc. Forks over Knives

Vegucated Food Matters

Supersize Me Simply Raw

Ingredients The Future of Food

Hungry for Change Fat, Sick and Nearly Dead

Source: www.onegreenplanet.org