Author: Rebecca Huval
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Naan the wiser
Fomerly Namaste Deli, the reopened Lit Delhi is a reliable, affordable bodega with a flavorful kick.
This article was published on 08.23.18
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The best thing since what?
As one of the first toast-focused restaurants, Toasted riffs on what has become a California classic cuisine.
This article was published on 08.02.18
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Halal diner
In the original Merlino’s Freeze stand, Orange Oven whips up diner-style Mediterranean lunches worth a stop on Stockton Boulevard.
This article was published on 07.05.18
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Adult field trip
Underground After Hours fills in the gaps from your childhood Old Sacramento tour.
This article was published on 06.21.18
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Playful risks at Recess
Recess Cafe serves nutritious to-go breakfasts and lunches for as little as $4, but with mixed results.
This article was published on 06.14.18
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Food & Drink picks
SN&R writers dish out their picks for the area's best summertime eats and drinks, including steamed hot dogs, vegan burgers and a canned vodka cocktail.
This article was published on 06.07.18
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Cheers to decent pub food
At Sac City Brews, you can play board games with your friend crew, drink local craft beer on tap and grab a dinner of sausage and cheese on carbs.
This article was published on 05.24.18
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Spicy saucy Sichuan
Wing’s Restaurant offers steamy, saucy late-night delivery of Hunan and Sichuan specialties.
This article was published on 05.03.18
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Pie in the sky no longer
Real Pie Co. reopens in Curtis Park after a decade-long hiatus; Super Pan brings Bay Area ramen to downtown Sacramento.
This article was published on 04.26.18
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Sol Blume brings a boutique R&B festival to Sacramento
A curated playlist of 12 artists hits Cesar Chavez Plaza.
This article was published on 04.26.18
August 23, 2018
SN&R Vol 30 Issue 20
August 02, 2018
SN&R Vol 30 Issue 17
July 05, 2018
SN&R Vol 30 Issue 13
June 21, 2018
SN&R Vol 30 Issue 11
June 14, 2018
SN&R Vol 30 Issue 10
June 07, 2018
SN&R Vol 30 Issue 9
May 24, 2018
SN&R Vol 30 Issue 7
May 03, 2018
SN&R Vol 30 Issue 4
April 26, 2018
SN&R Vol 30 Issue 3
