Author: Jesse Mills
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It’s alive!
Turn your kitchen into a food lab with at-home fermentation.
This article was published on 09.25.14
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Eating wild
A primer on foraging for the numerous edible wild plants that grow in the Chico area.
This article was published on 03.20.14
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Fruit of the oak
Open your eyes to the humble acorn in your own back yard.
This article was published on 10.17.13
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Seed security
New seed-saving library revives the time-honored practice of saving and sharing seeds.
This article was published on 06.20.13
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Online dangers
Government agents tell Chicoans how to keep kids safe on the Internet.
This article was published on 05.09.13
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History of a farm
The GRUB CSA Farm property’s history goes back to the days of John Bidwell.
This article was published on 05.02.13
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In the path of bulldozers
American-born Israeli peace activist Jeff Halper talks about defending Palestine during a recent fundraising tour stop in Chico.
This article was published on 04.11.13
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Calling for respect
Efforts to curb disrespect on César Chávez Day are an ongoing process.
This article was published on 04.04.13
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Structural collapse
The safety of downtown Chico’s sidewalks is in question following a cave-in of the supports in front of Kona’s Sandwiches.
This article was published on 01.24.13
September 25, 2014
CN&R Vol 38 Issue 6
March 20, 2014
CN&R Vol 37 Issue 31
October 17, 2013
CN&R Vol 37 Issue 9
June 20, 2013
CN&R Vol 36 Issue 44
May 09, 2013
CN&R Vol 36 Issue 38
May 02, 2013
CN&R Vol 36 Issue 37
April 11, 2013
CN&R Vol 36 Issue 34
April 04, 2013
CN&R Vol 36 Issue 33
January 24, 2013
CN&R Vol 36 Issue 23
